CEOFOODLAW is a boutique food regulatory intelligence consultancy for Latin America. Our team brings together senior consultants with technical and political experience in the food industry of the Americas, including direct participation in bodies of the Codex Alimentarius (the joint FAO/WHO food standards Commission), national regulatory committees, and industry networks across more than 11 countries.
We know how regulators think and how businesses decide: the technical language of the regulation and the financial language of the boardroom. We are the bridge between the two — which is why every recommendation from the firm combines normative precision with strategic business vision.
Regulatory Strategy for Business Decisions.